The possibilities are endless! Join the fun as Fridge and Oven teaches us how to make a versatile fruit sauce for salad dressings, desserts, yogurt, jellies, and more. We’ll learn their special recipes (featuring mango, passion fruit, pineapple, and vanilla) that take sweet and savory dishes from ordinary to extraordinary. From there, we’ll also learn how to adapt this sauce for different dishes - including fruit gelatin and even jelly for bread. No cooking experience needed. You’ll go home with your own jar of sauce and the knowledge to make more. This is a yummy chance to learn a new skill and expand your cooking repertoire. As an added treat, we’ll also sample dishes that incorporate this fruity sauce.
