Celebrating the simple premise of a burger, Bun Meat and Cheese offers meticulously crafted burgers that boast a balanced combination of classic ingredients.
Cloud Wine offers characterful wines that aim to refresh, delight and even uplift your spirits. The selection of artisanal wines are made by individuals and families who care about their surroundings and farm sustainably, organically or biodynamically.
Boon Tong Kee has been one of Singapore’s most celebrated restaurants for over 40 years and has finally made its way to Saladaeng. Though known mostly for its Michelin-starred chicken rice, the shop’s menu also features Singaporean staples like braised duck and crisp vegetables and chili.
Scarletta proves that not all pasta is created equal. Their bronze cut pasta is freshly made from imported Italian semolina and local free-range eggs. This special technique creates a porous pasta that soaks in sauce for a heartier bite. Explore the pasta-bilities at Scarletta pasta bar... and save room for seconds!