Nón Lá | theCOMMONS

Vendors

saladaeng

11am - 10pm

06-4740-4757

Nón Lá

If you’re on the hunt for a fresh and flavorful meal, then check out Nón Lá’s Vietnamese food. This vibrant eatery blends traditional recipes with modern flavors. Whether you’re slurping a steaming bowl of their signature phở or munching on crispy spring rolls, these Vietnamese favorites hit the spot.

Other Vendors

CLOUD WINE

Cloud Wine offers characterful wines that aim to refresh, delight and even uplift your spirits. The selection of artisanal wines are made by individuals and families who care about their surroundings and farm sustainably, organically or biodynamically.

Oo La Lab

Celebrate your unique scent chemistry at Oo La Lab! This niche perfumery specializes in small batch fragrances and personalized scents that are hand-poured to order. Since fragrance is a form of self-expression, Oo La Lab’s Mixologists are dedicated to helping you find the perfect scent. Come explore Oo La Lab’s popular perfumes or craft your own bespoke fragrance.

The Japanese Highball Bar 1923

The folks behind Suntory whisky are sharing Japan’s highball culture through well-crafted drinks and dishes. The main attractions are authentic Japanese highballs, sharing “Punch Bowl Cocktails,” and a food menu developed by Chef Shinji Hara who specializes in omakase dining. (Psst... It’s worth noting the drink menu was designed by Singapore-based Bar Director & Co-Owner of the popular Jigger & Pony Group, Aki Eguchi.) Highballs and handroll sushi are a great combo! Come meet, eat, and drink.

Paak

Eat your veggies and drink them too at Paak, which aptly translates to “vegetables”. Founded by a group of friends who wanted to find an easier way up their green intake, the menu here is made up of vegetable-based drinks that are just as healthy as they are innovative. Sip a smoothie featuring Thai chaplu and bai bua bok leafs by day and a tom yum-inspired cocktail by night. Local produce guarantees freshness with a distinctively Thai kick.