Fowlmouth serves up anti-biotic & hormone-free chicken, brined in buttermilk and spices overnight before being fried to a perfect crisp. This “Nashville-style” Chicken is doused in a spicy cayenne pepper glaze available in various heat levels. Choose “Mild” if you can’t quite handle the spice, or see if you can survive the “DEATH” level. Don't forget to complete the meal with a selection of gourmet side dishes like Pimento Mac & Cheese and Creamy Buttermilk Coleslaw.

The next time you want an insanely good burger, just head to Bun Meat & Cheese. Founder, Taiki, has developed a unique, time-tested recipe that’s had Bangkok buzzing about his handcrafted burgers. You'll taste how each ingredient stands out on its own, but also comes together in a medley of flavors. Ah, life is better with burgers.