This chef-driven concept highlights Italian family recipes, homemade pastas, rich sauces, and gourmet pizzas. Chef Lex brings his extensive culinary experience and passion to each dish.
Let there be froyo! At Adam & Eve, indulging is innocent. This soft serve Greek yogurt proves that dessert isn’t a sin. Each heavenly swirl of fluffy frozen yogurt (froyo!) has 0% sugar, but 100% temptation. It’s a high protein, low calorie snack. Top yours with fruit, granola, or a divine drizzle of chocolate. You’ll find them at our Pop-Up Ground only until 10 Sept 2025.
A new sister concept from FOWLMOUTH makes for a literal Chicken & Egg situation hatching in Saladaeng. Get your day off to a cracking start with Egg-centric dishes including Breakfast Burritos & Sandwiches, along with Dry-aged Cheeseburgers and homemade pancakes & waffles. Wash it all down with some cold-pressed orange juice and freshly brewed coffee.
Feast on Mediterranean specialties inspired by the streets of Tel-Aviv! This includes stuffed pitas, grilled meats, and veggie-centric dishes. Don’t leave without trying their mezze and a hearty helping of hummus. Perhaps some falafel with smoky baba ganoush? One word: Hooked.
The next time you want an insanely good burger, just head to Bun Meat & Cheese. Founder, Taiki, has developed a unique, time-tested recipe that’s had Bangkok buzzing about his handcrafted burgers. You'll taste how each ingredient stands out on its own, but also comes together in a medley of flavors. Ah, life is better with burgers.