These treats hit the spot! Kith & Kin’s sourdough donuts are crafted with extraordinary ingredients and creative flavors that cover all your cravings. Their (shhh..) secret ingredient is naturally fermented yeast, which gives their donuts a fluffy, chewy texture that’s easier to digest. Get yours drizzled, dusted, and stuffed with an array of sweet and savory options. They’re ONLY available until 22 June 2024 at theCOMMONS Thonglor’s Pop-Up Ground.